I was recently given the opportunity to try ProCakes. I am a fan of protein pancakes, but I admit sometimes I am too lazy to make them. ProCakes makes it pretty easy, just add milk and an egg and cook. or in my case forget the egg and wonder why the batter is so dry so add more milk.
I spooned the batter into my pan to cook.
and even with messing up in the directions they turned out great.
I topped mine with almond butter and greek yogurt.
They were delicious and kept me feeling satiated all morning after a run.
so... what is so great about ProCakes, in their words
With over 20 grams of protein per serving, ProCakes high protein pancake mix is a great way to get your day started or fuel a workout without added sugars or artificial ingredients.
ProCakes are made with no added sugar, and no gluten. We’ve fused whey protein with a mix of nutrient dense flours like almond and coconut, and paired them with a mix of gluten free flours to keep the overall pancake experience just like you’d expect to taste.
In my words
it is a quick easy way to make a high protein pancake, satisfy a breakfast craving and feel full all morning.
What is your favorite way to top pancakes? Do you make protein pancakes?